Traditional Techniques with a Scientific Twist

At Chilango PDX, we embrace the fusion of tradition and innovation in every dish we create. Our culinary journey combines time-honored techniques with a scientific twist to craft extraordinary vegan alternatives, all while preserving the cherished flavors and textures of traditional recipes. Our secret lies in the art of ingredient selection, meticulous preparation, and innovative cooking methods, ensuring that each bite captures the essence of its non-vegan counterpart. Join us for a dining experience where the past meets the future, delivering the authentic tastes you love in a delightful vegan rendition.

Take as an example, our unique Queso Fresco is exceptional in taste and made exclusively with almonds using traditional methods.